Stainless Steel Egg Yolk, Adjustable Height And High Efficiency Filter, Ideal For Domestic Use And Kitchen ~/

A chicken yolk protein separator is a device or tool designed to efficiently separate the egg white yolk while minimizing contamination between the two components.This is especially useful in culinary, baked and food processing applications where pure or clear egg yolk is required.Features: 2 mm thick steel plate, which makes your working condition more stable.Adjustable sliding height, adaptable to several work environments.Put the full egg fluid on the deviating plate to quickly separate the egg/yolk white.The space of the sliding separator is adjustable to separate egg whites more thoroughly and faster.- Adjustable nut, easy to operate, clean and hygienic.Information: Product name: Egg yolk separator.Product material: Stainless steel 304. Product material: Stainless steel 304. Thickness: 2mm (mm) Product size: length 107 x 15.5 x 34 cm.Product weight: 6.7 kg.Product function: It is used to separate egg white and egg yolk.Products include: 1 chicken yolk protein separator

• Versatile application: Ideal for domestic kitchens, pastries, bakeries and picnics, this egg separator effectively filters proteins, so it is essential for several culinary scenarios.
• Quick separation: It allows a rapid separation of eggs of eggs and clear in just 3 seconds, capable of processing 500-800 eggs per hour, optimizing your cooking process.
• High efficiency design: eliminates the need to stir, which allows a rapid filtration of egg yolk in different work environments, improving cooking efficiency.
• Durable material: Manufactured with high quality 304 stainless steel, ensuring durability and reliability for healthy cooking, with easy cleaning for the kitchen hygiene.
• Easy to use operation: It has adjustable height and separation space for a complete and fast separation of the egg white, in addition to a loose egg export tray for a rapid extraction of eggs without shape.